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3 cups whole wheat flour 1/2 cup milk 1 egg 1/4 cup bacon fat (or vegetable oil) 1 tsp. garlic powder 3 - 4 slices bacon, crumbled up 1/2 cup cold water
Mix ingredients together thoroughly. Roll out on a floured surface to 1/2 - 1/4" thickness. Bake for 35-40 minutes in a 325 degree oven.